Aldo's Italian Kitchen

Kamran Tahirbayli 3 months ago

This is our favorite family restaurant and the place we love coming back to again and again. Everything on the menu—literally every single dish—is amazing and absolutely delicious. You really can’t go wrong with anything you order. It’s one of the oldest restaurants in town, and the quality and service have remained outstanding over the years. I highly recommend it to anyone looking for a fantastic meal!

Sevor Klu 4 months ago

Delicious food. Made to order. The portions are large and filling. The staff are also nice and friendly. We sat outside so I didn’t get a chance to see the inside but it was packed with people the day we went.

jamie wood 5 months ago

Sat outside as it was a nice day. Great service & great food. My chicken parmagiana was delicious 😋 & my girls liked their manicotti & rigatoni bolognese... Was looking forward to the garlic bread but it didn't deliver... The garlic was burnt, def didn't taste good. Overall, a great experience & will return ❤️

A Marousis 6 months ago

The owner was very sweet and greeted us right at the door, which made a great first impression. The calamari was excellent—lightly fried, crispy, and not greasy at all. I would definitely order it again. The fried mozzarella balls were also good and not overly large, which I liked. I would order them again, but I would ask the server to bring them piping hot out the oil for the best experience. The garlic bread that they gave to the table as a snack was great. The fettuccine was good, but the chicken was bland and didn’t add much favour. That said, I still preferred this over the chicken parm. The chicken parm was decent, but not something I’d order again. I will also add both pasta dishes came out hot and steamy, which is a must. My total bill was around $95 with a glass of wine. The lemon cake was good too, if I’m in the mood I would order again. I would absolutely order the appetizers again, and overall I’d return to try other entrée options. The service was great. The only downside was not being able to substitute one type of pasta for another, understandable.

Taste tested 8 months ago

We stopped in on our first time visit for lunch and we were not disappointed. The Rigatoni Bolognese and the chicken parmisan sandwich were great choices. The food came quickly and the servers were polite. I assume it was the owner came out and gave what I assume were the regulars a greeting, table to table and thanked us for coming in. If you were hesitant to stop in, then this is your sign to go try some good food. We went for lunch and both left happily and over stuffed.